Mother’s Day 2022 falls on Sunday 27th March and time is running out so it’s time to organise the perfect gift. At Uig Lodge Smokery we are here to help if you would like to treat your mother to something extra special this year. Our award winning, hand sliced smoked salmon is the perfect way to say “thank you”. From a special Salmon, Harris Gin and Cheese Hamper to luxurious packs of our .
We are pleased to announce that, once again, we will be at the Chelsea Physic Garden Christmas Fair. The fair, held in the stunning Chelsea Physic Garden, showcases the finest independent suppliers. Our brand ambassador, Caroline Copeland, will be on hand to share the delights of our smoked salmon products. So, why not pop by and say hello. With around 100 curated stands, there’s bound to be something for all tastes. Founded in 1673, .
With Royal Mail anticipating an even busier than usual festive season this year, the advice is to get organised for those Christmas deliveries. We at Uig Lodge, want to ensure that no one is left waiting for their salmon. Therefore, we have set the last orders date as Tuesday 14th December and our last recommended posting date is Thursday 16th. All of our smoked salmon products have a good shelf life. So, you needn’t .
Salmon is incredibly versatile and a key ingredient to many delicious meals, but which are the best wines to complement it? Matching wine with smoked salmon can be difficult, so we’ve put together some top tips on the best wines for the job. Notably missing from our list is Champagne, which is often associated with salmon. It’s a classic and indisputable choice – smoked salmon and toast with crème fraiche is a match .
Like everyone it’s been a strange year for all of us and we have missed out on seeing family and friends. As the days continue to shorten, our thoughts are now turning towards the busy Christmas season. Our smoked salmon and hampers make perfect Christmas gift ideas whether as a surprise for a relative or a special thank you. This year, as well as our Uig Lodge smoked salmon, we also have both a .