Our Uig Lodge Hamper contains a careful selection of some of the finest flavours to be found. We have searched high and low across the UK to find the very best Christmas Hamper products.
Delivered in an insulated box, The Uig Lodge Hamper contains:
Uig Lodge Smoked Salmon (min 500g)
A hand-sliced half side of our award winning oak smoked Scottish Atlantic salmon. Perfect as a starter for 8 people.
Brodies Dundee Fruit Cake (315g)
An indulgent rich fruit cake from Brodies with zingy zest of marmalade, spices and almonds
Black Bomber Cheese Wax-covered (200g)
A modern classic from The Snowdonia Cheese Company. Their flagship cheese marries a delicious rich flavour with a smooth creaminess, lasting long on the palate but remaining demandingly moreish!
Downpour Gin from the North Uist Distillery (70cl)
Citrus, spice and a punch of wild Hebridean heather, this island gin is bursting with wonderful flavours.
Alfie & Co’s Barista Coffee (250g)
This dark and intense coffee is sure to wake you up on Christmas morning. Roasted in Scotland by Alfie’s grandson.
Garlic Stuffed Olives from Silver and Green (220g)
The Silver & Green story began in 2007 when they decided to turn their passion for food and the Mediterranean in to a business. Their olives are delicious and large.
Marmalade from Galloway preserves (340g)
Their fine peel marmalade is the perfect way to start Christmas morning.
Galloway Lodge beetroot chutney (230g)
A great accompaniment to Uig Lodge smoked salmon, but it’s also great with ham, other cold meats, cheeses and oatcakes.
Penrith Fudge (230g)
This sixth generation family run business in Cumbria produce some of the finest fudge to be found in the world…..their recipe is a closely guarded secret!
Island Bakery Lemon Melts (150g)
Melt-in-the-mouth zesty lemon biscuits dipped in a rich white chocolate coating.
Van Roy Chocolates (150g)
A selection of delicious Belgian chocolates, made using the highest quality ingredients.
Toast for Cheese from Miller’s Damsel. (100g)
Slim and crispy crackers, perfect to enjoy with cheese, pates and dips – or with a slice of Uig Lodge Smoked Salmon!